Bastille Crepes offers a unique gourmet experience, bringing authentic French flavor to a variety of events. Thin and versatile, crepes are icons of French cuisine, enjoyed in both sweet and savory versions. Our catering provides sophistication and interactivity, with live preparation that delights guests. Originating in Brittany in the 13th century, made with buckwheat, crepes symbolize versatility, adapting to modern ingredients. We offer customized fillings, such as Nutella, fruits, cheeses, proteins and vegetables, catering to all tastes. The skill of the crepe maker on the griddle is a spectacle in itself. In France, crepes are a social tradition, consumed at fairs and cafes. Our service brings this cozy atmosphere, connecting people through flavors. Ideal for weddings, corporate events or casual gatherings, we guarantee a memorable experience. The culture of crepes reflects the elegant simplicity of France, combining history and conviviality.